Monday, June 20, 2011
Tyson's First Father's Day
The Menu: Breakfast
California Eggs Benedict (the avocado was the main reason I made these for Tyson)
Homemade cream cheese and lemon curd danishes
Father's Day was a very fun, food filled day. Tys and I both feel very lucky to have great fathers in our lives. And I am grateful for a wonderful husband who is a great father.
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